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The following article was published in our article directory on May 30, 2016.
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Article Category: Advice
Author Name: Abe Winters
Have you ever wondered how it is possible that some farmers are able to consistently out yield county and state averages? Some farmers can grow double and even triple what their neighbors harvest every year.
How precisely is that possible?
Increasing Yields By Limiting Losses
A number of producers, agronomist and crop consultants have started to look at yield improvement as limiting reductions to crop potential. The idea is rooted in the fact that the seed represents supreme potential. There is nothing that you can do to increase the inherited potential of that plant. You are merely attempting to not do things that diminish that potential.
While that limiting declines might seem disheartening and fatalistic, always keep in mind the typical harvest-time yield per acre on United States corn acreage is about 170 bushel baskets per acre. At the same time, many researchers estimate the genetic potentiality of today's crossbreeds at over 1000 bushels per acre. So, certainly there is a lot of your money you're leaving on the table.
Significant advances have been made in the areas of cultivation, irrigation control, disease resistance, populations, and of course plant genetic makeups. There's a great article on that particular subject right here. For the most part, we are describing advances in plant science that are available to everyone.
Crop Genetics Are Driving Everyday Yields Up
Most agronomists and gardeners agree that while the advanced genetics typically found in today's hybrid seed will give you an improved average end result, they can actually lower maximize harvest yields.
Keywords: high yield crops, high yielding crops, high yield agriculture, high yield farming
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