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The following article was published in our article directory on May 24, 2012.
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Article Category: Advice
Author Name: Chris Kauffman
Nothing says summer like a good cookout. But check your barbecue grill parts before you start. Like any other appliance, you need periodic checks to make sure you have all your bbq grill parts, and check to see if they re all in good working order. With that distinctive, smoky flavor, barbecued foods are an unmistakable sign of summer.
But you can really grill any time of the year. In the colder months, you ll want to make sure your barbecue grill parts are in tip-top shape. For example, a grill cover that does not fit might let your fire go out too soon, before your food is properly cooked. Or a faulty grill cover might allow water or snow to get inside your bbq grill, and the kettle might rust out -- and a grill that can t hold coals is nothing more than a piece of junk. If your climate is damp during the winter, the only other major problem you might face is a rusty cooking rack, but that is easily resolved with a wire brush and some elbow grease.
Almost all other bbq grill parts can be replaced, however, and if you start off with a substantial, high quality grill, it s probably best to think about replacing barbeque grill parts rather than replacing the whole grill. You can buy bbq grill parts and entire barbecuing set-ups at quality home improvement stores. Look for a confident and knowledgeable sales parson, and ask them what they know about bbq grill parts and the art of cooking outdoors.
Here is a list of the most common barbecue grill parts: a kettle, where the coals are stacked and set on fire, eventually subsiding into glowing coals (no leaping flames; leaping flames are very bad for a successful barbecue), a lid, usually with a vent that opens and closes, a grill where you place the food to be cooked, handles and a pan to catch the ashes when you clean out your grill.
Patience is a good quality for a barbecue cook to have. Don t try to put the food over a fire too soon; it will char on the outside and not get fully cooked on the inside. The grill that sits above the fire to hold your food is probably the second most important of all barbecue grill parts. The temptation is always to scrub the grill rack perfectly clean, but in a way, that defeats the whole purpose of grilling. Grilled food has a pleasant, smoky taste, but a well-seasoned bbq rack enhances that taste with a complex mixture of tastes from previous meals. Just like a well-seasoned iron skillet, the grill rack adds extra flavor and attractive grilling marks too.
Keywords: appliance parts, lawn and garden parts, top water filters, air compressors, dryers, freezers, microwaves, vacuums, washers
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